When I was a kid, I daydreamed that I’d come home from school and, magically, my mom would turn into one of those mothers who would be lavishly frosting a cake for me and my brother to snack on while we did our homework. Instead, there was usually a plate …
Our favorite childhood dessert is taken to a whole new level in a delicious ice cream cake from Julia Hampton of the baking blog Sprinkled With Jules. Hampton is currently attending Merced College in Merced, California, and working as a part-time baker at Cafe La Mo nearby. Her blog is a …
Today ends our weeklong of cakes made with America’s favorite dessertand, of course, we saved the best for last. This ice cream cake is dedicated to the most delicious duo known to man — chocolate and peanut butter. This mouth-watering creation belongs to Naomi Robinson, of the blogBakers Royale, who we’ve …
Today’s cake is a gorgeous green tea-infused dessert that’s not only delicious but a breeze to make. From start to finish it takes less than 20 minutes to assemble and calls for only three ingredients — matcha powder, whipped cream, and Nabisco’s Famous Chocolate Wafers. The dessert is a riff …